Unique Head Chef Role This role is not a typical Head Chef role. You will in the main be cooking private small events up to 22 people for Private Parties and high value intimate bespoke Leisure Events. You must have previous 1 to 2 Rosette Experience as a minimum at Sous Chef Level as the guests expect a very high level of food and service. Very customer facing so a good level of communication skills are required. Only using the very finest of Yorkshire produce you will be fully involved in all aspects of delivering these events, your passion and desire to exceed expectations will be key to your success. Bringing your own ideas will be greatly encouraged in order for you to put your own style and twist on these bespoke events. You will have full support from a group Executive Chef and the opportunity to work for one of Yorkshires most respected hospitality companies. Working 5 days over 7, but doing such events does require a degree of flexibility. If you are a chef who has previous Private Chef / Events experience then this role would be perfect for you. Working in a fully equipped private kitchen this really is a fantastic opportunity. Salary on offer is £30k possibly more depending on your level of experience. A car driver with a clean license is also required. If this unique chef role sounds interesting and you feel you have the required skill set then please forward on you fully up-to-date CV Please read the full job description before submitting your CV Thank You Job Type: Permanent Salary: £30,000.00-£31,000.00 per year Benefits: Flexible schedule On-site parking Experience: Sous Chef: 2 years (preferred) Work remotely: No